Oatmeal Pancakes

Recipe provided by Jana Conev

2 cups oatmeal
2 cups buttermilk
3 eggs
1/3 cup vegetable oil
1/2 cup flour
1 tsp. sugar
2 tsp. baking soda
dash of cinnamon or nutmeg

1.  Mix oatmeal, buttermilk and 3 eggs.

2.  Refrigerate overnight or 1 hour.

3.  Add vegetable oil, flour, sugar, baking soda and dash of cinnamon or nutmeg

4.   Mix batter

5.   Pour batter onto hot griddle. Flip pancakes when the edges appear cooked and the batter bubbles on top.