FY15 Mandatory Training Unit 2

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This quiz is for ICCB providers. At the end of the quiz be sure to enter your provider number and email and click Complete Quiz. Otherwise your results will not be tracked.

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You scored %%PERCENTAGE%% (%%SCORE%% answers correct out of %%TOTAL%% total questions) for FY15 Mandatory Training Unit 2. %%FORM%%

Quiz Results (60 min)

FINAL STEP: To submit your quiz results and receive training credit hours, please enter your name, provider number, and email below, then click 'Complete Quiz' to log your quiz results.

Your score will then be submitted to the Illinois Child Care Bureau office once you complete this final step. Proof you have completed this training will be sent to you via the email address you entered.
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ICCB Provider Number*
Email*
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Question 1

Children ages 3 through 5 should be served ¾ cup of 1% or skim milk at lunch and dinner.

A	True
B	False

Question 2

Infant formula and infant cereal must be iron- fortified to be claimed for reimbursement on the CACFP.

A	True
B	False

Question 3

A serving is a measured amount of food or drink, such as one slice of bread or one cup (8oz.) of milk.

A	True
B	False

Question 4

WHOA foods should be eaten once in a while or on special occasions.

A	True
B	False

Question 5

Two servings of fruits and/or vegetables are required at lunch and dinner for children ages 1 year and older.

A	True
B	False

Question 6

Tossed salads, mixed fruit, fruit cocktail, and mixed vegetables count as one serving of fruits and/or vegetables.

A	True
B	False

Question 7

A portion is the amount of food that you choose to eat for a meal or snack.

A	True
B	False

Question 8

Fluid milk, fruit/vegetable, and grain/bread are the components for breakfast on the CACFP.

A	True
B	False

Question 9

One large banana counts as a cup of fruit.

A	True
B	False

Question 10

Day care home providers must offer to supply at least one brand of iron-fortified infant formula to all infants in their care, regardless of whether they are claimed on the food program.

A	True
B	False

Question 11

10 tips to a great plate are part of ChooseMyPlate.gov 10 tips Nutrition Education Series.

A	True
B	False

Question 12

Croissants, sweetened breakfast cereals, and muffins are part of:

A	GO foods
B	SLOW foods
C	WHOA foods

Question 13

100 percent fruit juice is part of GO foods.

A	True
B	False

Question 14

Potato chips, jam, jelly, and fruit snacks are creditable on the CACFP.

A	True
B	False

Question 15

Iron-fortified infant formula or breast milk, fruit and/or vegetable, iron-fortified infant cereal are the components for breakfast for infants 8 through 11 months.

A	True
B	False

Question 16

ChooseMyPlate.gov was created by the USDA (United States Department of Agriculture) as a resource to help people make better food choices. USDA funds the Child and Adult Care Food Program (CACFP).

A	True
B	False

Question 17

Many foods that come as a single portion actually contain multiple servings.

A	True
B	False

Question 18

Using a smaller plate, bowl and glass will help you to avoid oversized portions.

A	True
B	False

Question 19

How often should SLOW foods be eaten?

A	Almost anytime
B	Sometimes or less often
C	Once in a while or on special occasions

Question 20

Save paper! You can complete this quiz at www.IllinoisChildren.com

A	True
B	False

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There are 20 questions to complete.

FY15 Mandatory Training Unit 2

Quiz Results (60 min)

mTouch Quiz Populated Fields